1 tbsp pure maple syrup (or natural sweetener of choice)
2 tbsp organic shredded coconut
12fresh blueberries
12 large green grapes
1 small banana
12 small strawberries, hulled
12short skewers
Instructions
Place cacao butter in a heat proof bow. Place the bowl over another heat-proof bowl filled with hot water. Stir the cacao butter occasionally as it softens until it is all melted. Remove from heat.
Add cashew butter and maple syrup to melted cacao butter and stir to combine well. Allow to slightly cool (so the mixture thickens but is still soft).
Line a small tray with baking paper and place coconut into a small bowl.
Coat each blueberry in the thick cacao butter mixture and then coat with coconut. Place on tray. Repeat with all blueberries. Transfer tray to fridge to set whilst making the Santas.
Slice banana into 12 x 1/2 cm slices.
Using your skewer assemble your Santas with one grape, one slice of banana, one strawberry and one coconut coated blueberry.
Notes
Recipe Tips:
*Raw cacao butter is available from our health food store, Everything Healthy.
*Cashew butter is 100% cashews ground in to a spread. Available from the health food section of the supermarket or health food store.