Flourless Pancakes
Using just three whole food ingredients these pancakes are packed with nutrients are are gluten free, grain free, dairy free and sugar free. Who would have thought avocado would go well in pancakes?! As you will see I love making a healthy twist on my recipes. You'll find 80 whole-food recipes like
Servings 2
Ingredients
- 2 large Eggs , whisked
- 1/2 cup mashed Banana (1 large Banana)
- 1/4 Avocado, mashed
- 1/4 teaspoon ground Cinnamon
- 1/4 teaspoon vanilla bean powder (or good quality vanilla extract)
- Coconut oil for cooking
Instructions
- Whisk eggs, banana and avocado really well until well combined. Alternatively lightly pulse in a blender.
- Heat oil in a frying pan over low - medium heat.
- Spoon small pikelet size portions of batter into frying pan and cook for 1 - 2 minutes over medium heat.
- Flip carefully and cook for another 1 - 2 minutes or until cooked through.
Notes
Serving Suggestions:
- These pancakes are great with our sugar free strawberry sauce or served with Coconut Yoghurt.